Channa Chaat is a nutritious, tangy dish made with boiled chickpeas, fresh vegetables, and spices. This protein-rich, low-calorie snack offers a perfect balance of flavors and textures.
Key ingredients include boiled chickpeas, fresh tomatoes, onions, cucumber, and spices like cumin powder and chaat masala. It is enhanced with tangy lemon juice and optional tamarind chutney or yogurt for added flavor.
The dish is topped with crunchy sev and fresh coriander, making it a refreshing choice for an appetizer, light meal, or evening snack. Rich in fiber, vitamins, and nutrients, Channa Chaat is easy to prepare and supports weight management and heart health. This versatile Indian street food is a quick, tasty option for health-conscious eaters.