Nelle sere in cui il tempo per piatti elaborati scarseggia ma si desidera qualcosa di fresco e originale, un condimento a base di salmone affumicato, limone e capperi avvolge la pasta in una sottile e vellutata crema. Le note affumicate del salmone si fondono con la vivace acidit
Cene estive franco-italiane: pasta al salmone affumicato e coulis di fragole
Modificato da: Svitlana Velhush
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French-Italian Summer Dinners #1- Smoked Salmon Pasta
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Yogurt in, cream cheese out. The trick going around Japan right now needs two ingredients, a fridge and some patience. The method: 1. Start with 400 grams of yogurt 2. Stir in 1 to 2 tablespoons of shio koji (salted koji, from the same rice culture that makes miso and sake) 3.
Astoria mention! Has anyone tried the new Burmese Bites location on 31st Ave (formerly Point Brazil) yet??? Here's their IG for more info: instagram.com/burmesebites
Why not Burmese? The country of Myanmar — widely known until 1989 by its colonial name, Burma — is larger than Thailand and more populous than South Korea, but its representation in city kitchens and dining rooms is next to none. Every few years, a Burmese restaurant does crop up
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