Today, a new recipe for a healthy and budget-friendly pumpkin cake has gained attention. This versatile dessert combines the natural sweetness of pumpkin with simple ingredients, creating a moist treat perfect for autumn and holiday gatherings.
Pumpkin is rich in antioxidants, including carotenoids and ellagic acid, which serve as natural anti-inflammatories and protect against cardiovascular diseases. Additionally, it provides vitamin C and iron, making it a nutritious choice.
The recipe yields four servings at a cost of approximately 13 euros, or 4.50 euros per serving. It’s easy to prepare, requiring no complex techniques, and utilizes affordable ingredients readily available in supermarkets.
This pumpkin cake not only offers a delightful flavor but also contributes to a healthier diet, making it an excellent option for those looking to enjoy sweets without compromising on nutrition.