Billie Eilish's 'Hit Me Hard and Soft: The Tour' has been notable for its commitment to sustainability, particularly during her performances at London's The O2 Arena. In collaboration with her environmental nonprofit, REVERB, and the venue's catering partner, Levy UK + Ireland, the tour implemented a fully vegan food policy for the duration of the shows. This initiative aimed to reduce the environmental impact associated with animal agriculture and promote plant-based alternatives to concert-goers. The menu featured a variety of vegan options, including dishes like Impossible™ Sausage Kofta and Impossible™ Chicken Parmigiana, and replaced dairy milk with plant-based alternatives. Additionally, to minimize single-use plastics, The O2 Arena introduced fabric wristbands made from recycled PET plastic for attendees. This approach reflects a growing trend in the entertainment industry towards sustainable practices, with other festivals and venues also adopting similar measures to reduce their environmental footprint.
Billie Eilish's Tour Promotes Sustainability with Vegan Initiatives at The O2 Arena
Bewerkt door: Inna Horoshkina One
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Daily Mail Online
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