In Cairo, Chef Ibrahim El-Assal is offering a modern twist on traditional Iftar meals during Ramadan. Located near the Basilica in Heliopolis, his restaurant serves a variety of updated Egyptian dishes tailored for fasting individuals.
With the Iftar time approaching around 7:20 PM, diners gather to enjoy meals that blend classic Egyptian flavors with contemporary culinary techniques. The restaurant accommodates families and friends, creating a vibrant atmosphere reminiscent of old Egyptian classics.
Chef El-Assal is also utilizing delivery apps like Uber Eats and DoorDash to cater to those preferring to break their fast at home. This initiative aims to meet the increasing demand for convenient Iftar options, especially during Ramadan.
He emphasizes the importance of celebrating Ramadan with loved ones and preserving cultural connections through food. El-Assal, with over a decade of experience in Egyptian restaurants, aims to make Egyptian cuisine more accessible and appealing, ensuring its legacy continues.